Comments on: Sprouts R Us

By: Quinoa and Roasted Pepper Salad | jugalbandi

Quinoa and Roasted Pepper Salad | jugalbandi — Fri, 05 Mar 2010 17:40:20 +0000

[...] You can cook unsprouted quinoa in the microwave, but I haven’t tried it. I only try the microwave method with sprouted quinoa. First sprout 1 cup quinoa. (Like this.) [...]

By: Chana Masala / Chole (Chickpea Curry) | jugalbandi

Chana Masala / Chole (Chickpea Curry) | jugalbandi — Thu, 18 Feb 2010 17:44:57 +0000

[...] I sprout the chickpeas (like this), sometimes I make it without potatoes, or add mushrooms or greens instead. See Chickpeas with [...]

By: Kay

Kay — Mon, 28 Dec 2009 12:54:38 +0000

Briliant!! What a wonderful idea to make you own sprouting jars. I have a method that works great for bigger beans and in large quantities [a colander which fits in a mixing bowl, covered with a plate] but that didn’t work for small seeds and beans and buying a sprouting jar was always a plan which hadn’t materialized. I’m going to make a couple of these today.

I had no idea about soaking buckwheat for 30 mins. I once soaked it for 9 hrs or so and it was a gloppy mess which I had to rinse a million times before sprouting.

I’m also going to print that what seed-how long to soak/sprout info and use that.

Thanks very much, Jai and Bee! You are such a wealth of info that you gladly share.

By: Ganga

Ganga — Sun, 27 Dec 2009 08:35:00 +0000

I am so glad that you guys are posting again. I have missed you.

By: How to Make Nut, Seed and Grain “Milks”. | jugalbandi

How to Make Nut, Seed and Grain “Milks”. | jugalbandi — Sat, 26 Dec 2009 19:31:00 +0000

[...] Sprouts R Us [...]