Comments on: 100% Whole Grain Sourdough Rye Meteil

By: jugalbandi » CLICK: Crusts. The winners are …

jugalbandi » CLICK: Crusts. The winners are … — Thu, 05 Mar 2009 15:26:19 +0000

[...] 100% Whole Grain Sourdough Rye Meteil ~ Jugalbandi (Jai) [...]

By: purplesque

purplesque — Sat, 10 Jan 2009 19:30:02 +0000

Made this today..absolutely phenomenal. Not only is the flavor amazing, I got great marbling due to my imperfect kneading technique. Thanks a ton, guys.

By: jugalbandi » SUPERCLICK 2008: The winners … (Part III)

jugalbandi » SUPERCLICK 2008: The winners … (Part III) — Sat, 03 Jan 2009 04:39:36 +0000

[...] 100% Whole Grain Sourdough Rye Meteil ~ Jugalbandi (Jai) [...]

By: YeastSpotting October 3, 2008 | Wild Yeast

YeastSpotting October 3, 2008 | Wild Yeast — Fri, 03 Oct 2008 07:01:54 +0000

[...] 100% Whole Grain Sourdough Rye Meteil ~ jugalbandi [...]

By: sunshinemom

sunshinemom — Tue, 30 Sep 2008 14:37:52 +0000

I want to know the answer to the Aulaire’s question too!! You just made me realize its ages since I baked!!