



Dec
6
Marzipan
December 6, 2007 |

Marzipan Petit Fours and Nuts
Marzipan is a culinary paste created of ground almonds and sugar, which is then frequently sculpted into intricate shapes.

Food historians report that marzipan most likely originated in the Middle East and was introduced to Europe in the late Middle Ages. Documented in England as early as the latter part of the 15th century, the confection is also known as marchpane, martspane, mazapan or marchpan. Most likely the British borrowed the word from the early modern French word marcepain or the Italian marzapane.
The paste was first used to form subtleties, or detailed figures, of animals, men, trees, castles and other shapes. The figures made from sugar paste and jellies were presented at the end of each course of a medieval feast.
Germany, especially the city of Lübeck, represents itself as the “world capital of marzipan”. Initially used there for medicinal reasons, a decree first restricted its consumption as a sweet extravagance. It was not until much later, the 18th century, when marzipan became a popular confectionery good, even then reserved as a treat for special holiday occasions. In the 1950s, marzipan reached the status of an everyday confectionery item.
(From The History of Marzipan @ wisegeeks.com)
HOW TO MAKE MARZIPAN @ Ellen’s Kitchen

Pictures by: Bee
Camera: Canon EOS 300D Digital Rebel
Lens: 18-55 mm kit lens with closeup attachment
ISO: 400
Event details HERE
DEADLINE: December 30, 2007
Voting for CLICK Readers’ Choice Awards begins midnight, December 30, 2007, PST.

Related posts
Almond, Click, marzipan, Nuts, PHOTO ESSAYS, vegetarian recipes, Walnut

India GARDENING dairy Spices Jaggery Eggs Rice competition Almond POSTCARDS Cilantro/Coriander-Leaves Pumpkin/Squash Tomato Lentils vegan recipes PHOTOGRAPHY NUTRITION BOOKS Dairy/Cheese Chillies/Peppers Coconut TRAVEL Ginger lifestyle Potato Peas MUSINGS Beans-(Dried) Flours PHOTO ESSAYS Curry leaves CLICK---the-photo-event Lemon/Lime vegetarian recipes Chilli Onion/Shallot Grains food-photography contest Beans Peanut/Groundnut Wheat Flour Garlic POLITICS

















One word “FANTASTIC”.
Lovely!
Quite a novel idea of presenting the theme!!
AWESOME! JUST AWESOME!
Your entry is always unique.
That is Lurvely.
gorgeous walnut! and the marzipan looks great. i could eat the whole chessboard!
Fabulous!!
Such a unique presentation. Beautiful!
lovely pics. Have tasted Marzipan once but sure didn’t look this pretty
O M G - This is fab!
beautifullllllll pictures bee
SO…who won, the marzipan or the nuts
Really amazing and innovative pic J&B, and the marzipan must have tasted pretty awesome too Im sure
The chess board looks fabulous. mmm… I envy u’re photographs. And this is added to my weekend trial. I bet my elder one will love this. bookmarked the recipe! Thanks Bee!
fabulous pics………….
Fabulous photos bee. They look almost too good to eat.
Awesome
wonderful pic
That picture looks perfect….
Eye-candy for sure…
Rocking pictures Bee
~ Siri
Lubec, Maine was named after Lübeck. :-D
I don’t particularly care for marzipan but these ‘men’ look quite quite ravishing!
love the presentation!! have heard and wanted to try marzipan..but…..should make it
Outstanding Bee!
I was wondering why I didn’t see you around my blog. So its not loading properly eh? I haven’t heard this problem from anyone else actually. But could be cuz of a couple of widgets in there. I also changed the template recently so could be that. Do try if you can quickly access my last post (chilly noodles). Thanks a ton for trying thrice
NB: I love the new header. Only suggestion, using both caps and small case in the title words looks a lil ameateurish and doesn’t suit the style of your blog. All small case would look better, I feel.
wow..beautiful picture! both the chess board and the pawns look great…..and new header rocks…great new look….:dance:
but now i am confused..:ohno:.why is that off late you guys are going around with goat face..:cow:???…shouldn’t it be Monkey..you gotto stop confusing people like this

Excellent One !!!!
Dem’s real perty!
Smart use of the chessboard!
New look is great! Love the chess board
Oops! pressed the return key too fast… Wanted to say - Love the chess board and of course the pawns!
Did you guys play? 
And as you were talking about Europe in the middle ages…our marzipan was quite famous too. The nowadays Estonian capital Tallinn was then called Reval and marzipan was probably first sold as a medicine. To heal headache, anxiousness and also…broken hearts! Doesn’t that sound romantic?
With the arrival of Christmas I’m really looking forward to munching marzipan pigs and carrots… Thank you for the lovely pictures!
The site looks AWESOME !!!!
Gorgeous entry page, Love it J & B
The new look for the blog is totally rocking.. Man, I love the ‘Random Read’.. I am BOWLED….
~ Siri
Wow!
Great changes—I’ve been away too long, it seems!
Marzipan is always in the children’s stockings here. It seems so lovely for the holidays.
Wow…superb changes Bee & Jai…I loved the new avtaar
Lovely pics Bee! Very cool idea.. the chess board one!
Great new look!
The new header rocks
What a lovely, creative presentation that is. Totally bowled.
wow, I am just loving your new site layout guys!! It is so simply amazing!!! great work!!
As for this click, there could be no competition:) I seriously bow down to you
you are truly an inspiration! I wish I could be half as interesting in my work as you guys are!!
Again, great work, and keep it up!!
I love the presentation on the chess board! Marzipan is one of my most favorite confections. The link you provided gave me so many ideas for marzipan treats. I totally want to do rose marzipan candies dyed with beet juice. Totally inspired. Thanks for helping me solidify my holiday gift ideas!