Comments on: When Chilli Meets Chocolate: Vegetarian Mole Poblano

By: Making Mole « Vegan around the S.F. Bay Area

Making Mole « Vegan around the S.F. Bay Area — Fri, 12 Nov 2010 05:16:40 +0000

[...] and he’s had mole many times so he’s kind of an authority (at least compared to me.) I basically followed this recipe which is a veganized version of the Mole Poblano recipe in Rick Bayless: Authentic Mexican, at [...]

By: Berry Chocolatey Energy Bar (Raw Vegan) | jugalbandi

Berry Chocolatey Energy Bar (Raw Vegan) | jugalbandi — Mon, 17 Aug 2009 19:56:01 +0000

[...] nibs are perfect for savoury chocolate dishes like the Mexican mole or Champurrado (the hot chocolate drink thickened with corn [...]

By: jugalbandi When Chilli Meets Chocolate Vegetarian Mole Poblano | Cast Iron Cookware

Wed, 27 May 2009 00:50:04 +0000

[...] jugalbandi When Chilli Meets Chocolate Vegetarian Mole Poblano Posted by root 1 day 44 minutes ago (http://jugalbandi.info) In mexico the chillies spices and seeds are roasted on a cast iron griddle called comal and the mole is made in a clay pot called the cazuela Discuss | Bury | News | jugalbandi when chilli meets chocolate vegetarian mole poblano [...]

By: Top 5 Sustainable Cinco De Mayo Recipes | TakePart Social Action Network™

Top 5 Sustainable Cinco De Mayo Recipes | TakePart Social Action Network™ — Mon, 04 May 2009 23:52:09 +0000

[...] 3. Mole Poblano [...]

By: jugalbandi » Baffle them with Bull … and Roasted Tomatillo Salsa

jugalbandi » Baffle them with Bull … and Roasted Tomatillo Salsa — Thu, 05 Feb 2009 21:02:12 +0000

[...] Bayless is our fail-proof source for any Mexican recipe. (See Mole Poblano, Arroz Rojo and The Perfect Tomato [...]