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	<title>Comments on: Radish Rants &#8211; Part 2</title>
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	<link>http://jugalbandi.info/2007/07/radish-rants-part-2/</link>
	<description>primal paleo vegetarian vegan indian food blog photography travel, gardening, nutrition, fitness, athlete, click photo contest event,</description>
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		<title>By: Cookbook Club Sautés Radishes! &#124; CookBook Club</title>
		<link>http://jugalbandi.info/2007/07/radish-rants-part-2/comment-page-1/#comment-42000</link>
		<dc:creator>Cookbook Club Sautés Radishes! &#124; CookBook Club</dc:creator>
		<pubDate>Thu, 27 May 2010 02:25:27 +0000</pubDate>
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		<description>[...] radish rants &#8211; part 2 &#8211; synopsis of part i: we ended up with 150 radishes, and had no clue what to with them. (read that saga here.) we went blog-hopping. here&#8217;s what we ended up with: left to right: radish leaves bhurji from fusion food radish-coconut chutney &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] radish rants &#8211; part 2 &#8211; synopsis of part i: we ended up with 150 radishes, and had no clue what to with them. (read that saga here.) we went blog-hopping. here&#8217;s what we ended up with: left to right: radish leaves bhurji from fusion food radish-coconut chutney &#8230; [...]</p>
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		<title>By: My late affair with salads : Our Daily Bread</title>
		<link>http://jugalbandi.info/2007/07/radish-rants-part-2/comment-page-1/#comment-38812</link>
		<dc:creator>My late affair with salads : Our Daily Bread</dc:creator>
		<pubDate>Sat, 05 Sep 2009 06:34:41 +0000</pubDate>
		<guid isPermaLink="false">http://jugalbandi.info/2007/07/radish-rants-part-2/#comment-38812</guid>
		<description>[...] There are many different kinds of koshimbir. Radish makes for a particularly nice koshimbir. If you want to try it with related radish accompaniments, check this out. [...]</description>
		<content:encoded><![CDATA[<p>[...] There are many different kinds of koshimbir. Radish makes for a particularly nice koshimbir. If you want to try it with related radish accompaniments, check this out. [...]</p>
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		<title>By: wayne</title>
		<link>http://jugalbandi.info/2007/07/radish-rants-part-2/comment-page-1/#comment-37960</link>
		<dc:creator>wayne</dc:creator>
		<pubDate>Fri, 03 Jul 2009 12:46:37 +0000</pubDate>
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		<description>i was just speaking to our local shop keeper about daikon/mooli, she tells me that if you slice the first inche or so off of a &#039;still in the field mooli&#039; with healthy leaves, and re-plant it will continue to qrow and produce delicious beans... ihave a small kichen garden in my folks backyard with about 30 daikon/mooli ready for pulling up but very little space and was hoping that someone might be able to shed some light on this.. 

as a plus, i made a really simple salad yesterday of fresh spinach, mooli &amp; rasins with a horse radish and olive oil dressing seasoned with cracked pepper and sea salt that went down a treat with the folks and a few of their friends.  i cut the mooli into slithers with a potatoe peeler(this seems to work best for salads). anyways would appreciate some feedback on the whole mooli bean plant.

thanx</description>
		<content:encoded><![CDATA[<p>i was just speaking to our local shop keeper about daikon/mooli, she tells me that if you slice the first inche or so off of a &#8216;still in the field mooli&#8217; with healthy leaves, and re-plant it will continue to qrow and produce delicious beans&#8230; ihave a small kichen garden in my folks backyard with about 30 daikon/mooli ready for pulling up but very little space and was hoping that someone might be able to shed some light on this.. </p>
<p>as a plus, i made a really simple salad yesterday of fresh spinach, mooli &amp; rasins with a horse radish and olive oil dressing seasoned with cracked pepper and sea salt that went down a treat with the folks and a few of their friends.  i cut the mooli into slithers with a potatoe peeler(this seems to work best for salads). anyways would appreciate some feedback on the whole mooli bean plant.</p>
<p>thanx</p>
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		<title>By: jugalbandi &#187; Lemon Cucumber Dal with Sourdough Rotis and a rant</title>
		<link>http://jugalbandi.info/2007/07/radish-rants-part-2/comment-page-1/#comment-36323</link>
		<dc:creator>jugalbandi &#187; Lemon Cucumber Dal with Sourdough Rotis and a rant</dc:creator>
		<pubDate>Fri, 01 May 2009 23:36:58 +0000</pubDate>
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		<description>[...] 3. Dunk the raw or steamed veggies into yogurt for a raita. [...]</description>
		<content:encoded><![CDATA[<p>[...] 3. Dunk the raw or steamed veggies into yogurt for a raita. [...]</p>
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		<title>By: Anonymous</title>
		<link>http://jugalbandi.info/2007/07/radish-rants-part-2/comment-page-1/#comment-33965</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Fri, 30 Jan 2009 23:56:21 +0000</pubDate>
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		<description>This is hilarious. I am on to trying new veggies and inspired by your blog, I thought of trying Ghugzi Rajma, but instead of turnip, bought radish. The small ones :P After realising my mistake, I decided to look if you have some radish recipes. You had, not one, not two, a whole lot of them. And two funny posts inspired by these. Till now I had only made Mooli paranthas and Sakra saag from these, now I will try one of the recipes from here. Now something must be done with what I have bought :) But this is a funny post.</description>
		<content:encoded><![CDATA[<p>This is hilarious. I am on to trying new veggies and inspired by your blog, I thought of trying Ghugzi Rajma, but instead of turnip, bought radish. The small ones <img src='http://jugalbandi.info/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' />  After realising my mistake, I decided to look if you have some radish recipes. You had, not one, not two, a whole lot of them. And two funny posts inspired by these. Till now I had only made Mooli paranthas and Sakra saag from these, now I will try one of the recipes from here. Now something must be done with what I have bought <img src='http://jugalbandi.info/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  But this is a funny post.</p>
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