Comments on: Ghugra

By: kalyani

kalyani — Sun, 02 May 2010 15:17:20 +0000

hey ! found ur jugalbandi site through trupti’s … I have been looking for some recipes for baked samosas.. I have my family back in india who are really hyper about fried food.. ! is this the same recipe for samosas too (I will slightly modify the filling though?)..

By: jugalbandi » Green Chickpeas (Hara Chana / Cholia)

jugalbandi » Green Chickpeas (Hara Chana / Cholia) — Thu, 19 Feb 2009 05:50:01 +0000

[...] and Curry Leaves), Risi e Ceci like Risi e Bisi (Peas Risotto), stuff them in shells and make Ghugra, or simply toss them in a [...]

By: Cropping out the mess in our kitchen » jugalbandi

Cropping out the mess in our kitchen » jugalbandi — Fri, 21 Sep 2007 22:35:11 +0000

[...] Ghugras on a white background [...]

By: E-D of Indian Vegetables » jugalbandi

E-D of Indian Vegetables » jugalbandi — Thu, 30 Aug 2007 02:14:55 +0000

[...] Ghugra (Gujarat) [...]

By: Khajur-Imli Chutney » jugalbandi

Khajur-Imli Chutney » jugalbandi — Mon, 27 Aug 2007 03:15:50 +0000

[...] Ghugra with Khajur-Imli Chutney [...]